SPREAD SALADS AND DELICACIES : Garden Salad

Garden Salad

Garden Salad
Ingredients:
Olives and vegetables (Green Olives,
Kalamata Olives, Red Pepper, Cauliflower,
Carrots, Radish, Capers) in variable
proportion 58,5%, Greek extra virgin olive
oil 36,9%, Salt, Vinegar, Spices
Acidity Regulator: Citric Acid
Firming Agent: Calcium Choride

NUTRITION FACTS Typical Values Per 100ml
Energy 1351 kj / 323 kcal
Fats 35 g
Of which saturated 5,18 g
Trans fat g
Carbohydrate 1,3 g
Of which sugars <0,50 g
Cholesterol g
Fibre 0,95 g
Protein 0,73 g
Salt 1,47 g
Array
  • Description

Garden Salad glass jar 212 ml  

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  • Tel: +302310556989  | Fax: +302310556989
  • Production Facilities: Keramoutsi - Iraklion - Crete

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